brhau89 Recipe Reviews (Pg. 1) - (15105748)

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Turkey Brine

Reviewed: Dec. 22, 2011
I made my first turkey on thanksgiving and it was amazing! I used the reviews of previous cooks and used regular salt instead of sea salt and used about 3/4 of a cup. It worked out great! The turkey was juicy and full of flavor! Definitely recommend using this brine recipe!
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