ANNIEM Profile - (151032)

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Member Since: May 2000
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Shawna's Southern Fried Chicken Salad
I found the dressing a little oily, but the taste was great. I doubled the dressing mixture.

20 users found this review helpful
Reviewed On: Jun. 4, 2000
Angel Chicken Pasta
I sliced the chicken into strips, dipped it into a seasoned flour mixture and browned it. I added mushrooms, onions and celery to the pan and sauteed them. I poured the sauce over the chicken mixture then baked it 35 minutes. I also had trouble finding the cream cheese with chives so I used cream cheese with chives and onion. Tasted great!

1 user found this review helpful
Reviewed On: Jun. 4, 2000
Easy Slow Cooker French Dip
Great recipe! After cooking for 7 hours I sliced the meat thin and cooked for 1 more hour. This tastes even better left over. It gets more tender

3 users found this review helpful
Reviewed On: Jun. 4, 2000
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