rbbloom Profile - Allrecipes.com (15101968)

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Recipe Reviews 2 reviews
Grandmother's Famous Cranberry Bread
Terrific recipe, easy to make and absolutely scrumptious if you like fruit. I used no orange extract and black rather than golden raisins, only a cup rather than one and one half. Had a feeling a cup and a half would be too much. My oven runs fast, so after I noticed the loaf firming up, I began checking it every five minutes with a clean knife. Sure enough, after sixty minutes rather than seventy, it was done. If there's a better cranberry bread anywhere, I've never tasted it.

3 users found this review helpful
Reviewed On: Jan. 23, 2012
Creamy Chicken Pasta
Like others I thought the recipe needed pizzazz after I first made it. I withhold the mozzarrella but add 1/2 cup French fried onions, 1/4 cup Italian seasoned bread crumbs, 1/2 tsp onion powder, 1/4 tsp garlic powder, 1/4 tsp ground black pepper and 1/4 tsp salt substitute. I also bake the chicken in an egg and crumb mixture first. No need to prepare as a casserole; all but the noodles can be heated in the microwave. The onions and bread crumbs give the mix body, and the result is tastier in every respect without overwhelming the chicken. Adding 1/3 cup parmesan is optional and may be guilding the lily.

2 users found this review helpful
Reviewed On: Dec. 23, 2011

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