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Peanut Brittle

Reviewed: Dec. 21, 2011
Excellent recipe! I made this two ways. First, according to the recipe as it appears (substituting "party peanuts" for the plain spanish). The second way was according to bearkat's suggestions. Both were delicious! I honestly don't prefer one over the other. Both are wonderful! I used 2 cups of peanuts in the first batch and it seemed a bit much. In the second batch I used 1 1/2 cups and it was perfect. I think just one cup of peanuts wouldn't quite be enough.
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