IsleofElba Recipe Reviews (Pg. 1) - (15091151)

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Chicken Marsala

Reviewed: Dec. 6, 2011
Absolutely fabulous . We love mushrooms so the only change was to add more mushrooms. Thank you for sharing, will definitely be on our future menus. :-)
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Quinoa and Black Beans

Reviewed: Dec. 5, 2011
I'm a newby to this site, always wanting something new and different. I make this dish tonight for my son and my husband ( the original steak and potatoes man ) and it was a great hit. Followed the recipe exactly, didnt change a thing. Thank you for sharing this wonderful dish. This one is definitely a keeper!!!!!!!! :-)
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Italian Ties

Reviewed: Dec. 8, 2011
Like the others, my Grandmother made these every Christmas, the recipe was for a large quanity.( her 11 children and their families). She called them fringetti, not sure about the spelling. Her recipe called for fresh orange zest. Now I dont have to reduce the ingrediants to a normal sized batch. Thank you very much for posting. :-)
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Butternut Squash and Spicy Sausage Soup

Reviewed: Dec. 10, 2011
Awesome!!!!!!!!!!!!! Delicious!!!!!!!!!!!!!! Took advise for others b/c i too didn't spicy sausage on hand, only turkey sausage. Added cumin, cayenne pepper, paprika, and crushed red peppers. In small amounts. Didnt want the spices to be overpowering. I did add a small amount of cream at the end just to make it a little more on the creamy side. Thanks for the recipe and for the extra input. I'm enjoying this community of true and tried recipes!!!!!!!! :-) Family is loving all the new and improved foods. :-)
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