yummyyum Recipe Reviews (Pg. 1) - Allrecipes.com (15090072)

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Cherry Bonbon Cookies

Reviewed: Jul. 17, 2014
These are my favorite cookies to make. Theyre very sweet but oh so good good! Just pop em in your mouth and enjoy! Definitely a winner as people ask me if I'm making the "Bon bons"
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Slow Cooker Beef Stew I

Reviewed: Nov. 9, 2013
Delicious! No changes, No problems! Definitely something to stew over! :)
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1 user found this review helpful

Swiss Cheese 'n' Onion Quiche

Reviewed: Oct. 27, 2013
Delicious. I had small eggs so I used 4 and it still came out delicious. Will make again for sure!
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Vegan Taco Chili

Reviewed: Jul. 4, 2013
I loved this recipe. Just one question, where's the taco?? Anyway, this was easy, makes a lot and you can literally add or subtract ingredients to your liking. For example, I added one additional can of mexi corn and omitted mushrooms. Alo, I added a pk of mild chili seasoning mix. And 1 lb of Morningstar veggie crumbles, sautéed lightly first. Threw in crockpot, cooked for 90 minutes and done. Will be making another batch soon. This one is a keeper! Oh, and you can decide how the tacos fit in!
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Chef John's Peach Cobbler

Reviewed: Aug. 21, 2012
Delicious, beautiful coming out of oven. Used oblong Corning casserole. Also, mixed in 1 can of Apricots because I didn't have enough peaches, sooooo good! Baked 375 40 minutes --- done!
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Coconut Sour Cream Cake

Reviewed: Apr. 9, 2012
OMG! so good! so easy! so yummy! Made for Easter - very festive especially with some tinted coconut "grass" on top with some jellybeans! Followed recipe but used less coconut on top. Next time may adjust recipe for just one container of cool whip - had a lot left over. Will make again.
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Sausage Crescent Rolls

Reviewed: Apr. 9, 2012
Everyone loved these! Skipped the poppy seeds but otherwise followed recipe directions. Made for Easter Sunday appetizer & needless to say I had no leftovers!
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Sour Cream Pumpkin Bundt Cake

Reviewed: Dec. 3, 2011
Delicious. Everything comes out perfectly - right down to the measurements for the glaze. Very pretty and perfect for a Fall gathering like the one we're going to today!
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