Levitan Recipe Reviews (Pg. 1) - Allrecipes.com (15081436)

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Cream Puffs

Reviewed: Apr. 7, 2013
I like this recipe very much, have tried it many times. It's fairly easy to follow, and does not require much brain work. It turned out great every time I tried it. For those who have a problem with the puffs "rising", I once made a mistake and used oil on baking sheets. The puffs ended up frying to the paper, very soggy and didn't bake through. Also the key to getting them right is not to open the oven until they are ready. The air tends to escape and they fall. Otherwise I cannot imagine any problems.
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