lrsasser Profile - Allrecipes.com (15080565)

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lrsasser


lrsasser
 
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Member Since: Nov. 2011
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Recipe Reviews 1 review
Amazing Whole Wheat Pizza Crust
This recipe was very good. I used 3 cups of whole wheat flour (as some other users suggested) but it was very sticky. I ended up adding 1/4 - 1/2 cup of extra whole wheat flour. Turned out great using a pizza stone pre-heated at 500 for about 10-12 minutes. Very crispy but still chewy on top. I also brushed the edges with olive oil but will have to do something better next time - just needs a little something else...Will make again!

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Reviewed On: May 4, 2013
 
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