Momof2 Recipe Reviews (Pg. 9) - Allrecipes.com (1508005)

cook's profile

Momof2

Reviews

Menus

 
View All Reviews Learn more

Supreme Strawberry Topping

Reviewed: Dec. 6, 2006
The best thing there is. I used it on waffles this morning instead of syrup. My 20 month old son kept dipping his fork into the sauce and didn't really want the waffles that much. I guess that is the best compliment there is. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Simple Beef Flavored Gravy

Reviewed: Dec. 6, 2006
Basics are best. I use this recipe quite often because I don't really like the packets. (only use them when it is hubby's turn to cook). I reduce the amount of onion just a little because it was too strong the first time. Thanks for the post.
Was this review helpful? [ YES ]
2 users found this review helpful

Chicken Provolone

Reviewed: Dec. 5, 2006
Ok I used all the ingredients for this dish, but I put it together differently. I "stuffed" the chicken with the stuffing mix (already prepared). Then layered with the soup mixture and added the cheese to the top. I also reduced the amount of wine a bit because of the other reviewers comments about the strong taste. I will definately use again. Thanks for the post.
Was this review helpful? [ YES ]
7 users found this review helpful

Perfect Sushi Rice

Reviewed: Dec. 5, 2006
Perfect describes it exactly. I didn't change a thing and will continue to use this recipe. Thanks for the post.
Was this review helpful? [ YES ]
1 user found this review helpful

Marshmallow Crispie Bars

Reviewed: Dec. 3, 2006
Can't go wrong with the simplest of memories. I remember these as a child and I loved them. I think next time I will add more marshmallows...we like them extra gooey. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Pretzels

Reviewed: Dec. 3, 2006
These are delicious. I am planning on giving them out as holiday gifts. I know that my family will love these. It is true what another reviewer stated...don't eat these when you are hungry. I could have eaten half of these myself. Thanks for the post.
Was this review helpful? [ YES ]
1 user found this review helpful

Cream Soup Base

Reviewed: Nov. 30, 2006
I actually use this on a regular basis and I love how easy it is. The reason for the 4 star rating is because I do reduce the amount of flour. 6tbs is too much for us and it ends up getting too thick. Other than that...added our own seasonings depending on what kind of soup. Delicious. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Buckeyes I

Reviewed: Nov. 30, 2006
Wow these are good. Had a Christmas party to attend for hubby's work and needed to bring a dessert. Since we got this awful ICE storm....I had to make something with things already in the pantry. This was perfect. The only reason that I gave a 4 star rating is because it is almost too sweet and I reduced the amount of sugar already. I also decided in order to hide the toothpick holes to drizzle (leftover)chocolate sauce on top so no one would notice. I will definately be making again, but will try to find a happy medium with "too sweet". Thanks for the post...you saved me.
Was this review helpful? [ YES ]
4 users found this review helpful

Perfect Baked Potato

Reviewed: Nov. 28, 2006
I really liked the way that these turned out...but couldn't handle the 90 minute baking time in the oven. I tried to make this a bit shorter by using the microwave. I really liked the idea, but will only make again when I need to have the oven on for that long. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Vanilla Pumpkin Pie

Reviewed: Nov. 26, 2006
Made this for Thanksgiving...and everyone liked it. They did say that they liked the traditional pie that I normally make better, but this was still good. I am glad that I tried this, but according to the relatives I should stick with what works...so I guess I will have to keep with mine. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

S'mores

Reviewed: Nov. 26, 2006
Made these for my son tonight (hubby and I ate the Microwave Peanut Brittle). He ate this up like nobody's business. I had forgotten how much I loved these as a kid...definately something for those warm winter nights. Thanks for the post.
Was this review helpful? [ YES ]
3 users found this review helpful

Microwave Peanut Brittle

Reviewed: Nov. 26, 2006
I frist saw this recipe and thought "NO WAY". Peanut brittle in the microwave, but then had to try it. Glad that I did. I did make a few changes after reading the reviews. I put the sugar and corn syrup in the mic. for 1 minute...then added 2 cups of peanuts...(we like our peanut brittle with extra peanuts). I then cooked this for 3 minutes. After it came out I added the baking soda and vanilla. Put it in a glass dish (layed down parchment paper)...and delicious. Planning on giving these out for Christmas treats. Thanks for the post.
Was this review helpful? [ YES ]
1 user found this review helpful

Lazy Katie's Taco Salad

Reviewed: Nov. 24, 2006
My son loved this. I used cheese Doritos because that is what I had opened already in the pantry. Glad I made some extra so that he can eat some later. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Garlic Roasted Chicken

Reviewed: Nov. 23, 2006
One of my favorite roast chicken recipes to date. Very moist and delicious flavor. Hubby was impressed and was glad there was some leftover to take to work for lunch tomorrow. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Garlic-Buttered Green Beans

Reviewed: Nov. 23, 2006
These were good. Couldn't bring myself to use garlic powder so instead used a clove and sauteed some onion with it...like another reviewer I added some parmesan cheese also. I too thought it needed some flavor as well. Thanks for the post.
Was this review helpful? [ YES ]
5 users found this review helpful

Old Fashioned Stuffing

Reviewed: Nov. 23, 2006
Made this for dinner tonight...and delicious. This is my grandma's recipe (with a slight variation on the sage). We also only add 1 egg and a little bit more onion. Delicous. Everyone ate this up with very little left over (bit disappointed....wanted to bring some home). Thanks for the post.
Was this review helpful? [ YES ]
1 user found this review helpful

Dutch Cream Waffles

Reviewed: Nov. 20, 2006
You seriously can not go wrong with this recipe. Absolutely delicious and worth every second of the waiting. My son ate these up and was upset that I didn't make more. Followed the recipe exactly. Thanks for the post.
Was this review helpful? [ YES ]
3 users found this review helpful

Pam's Brown Sugar Meatloaf

Reviewed: Nov. 20, 2006
Good stuff...I do agree that it was really moist. I used Ritz crackers instead (didn't have any Saltines). Did have a ton of grease that scared me a bit....but liked the end result. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Pan-Seared Chicken Breasts with Shallots

Reviewed: Nov. 20, 2006
I also added mushrooms like others....and added just a bit of flour after the mushrooms were sauteed....to help thicken the sauce. It was delicious. Added some green onions for some flavor and cruch when I served it. Hubby exclaimed...that it smelled great...and tasted great too. Thanks for the post.
Was this review helpful? [ YES ]
10 users found this review helpful

Crab Puffs

Reviewed: Nov. 19, 2006
Added some green onions and a splash of soy sauce. Turned out well....was missing the water chestnuts to give it some crunch, but still very good. Served it with a honey sesame sauce. Thanks for the post.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 161-180 (of 903) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States