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Eggnog Extreme

Reviewed: Jan. 5, 2013
I have tried quite a few of the recipes for eggnog on here and this one is the best! Now, we can have eggnog anytime of the year. I just used two quarts of whole milk and it came out great. I don't like really thick eggnog. The egg whites thickened it out nicely also but not too much. And I omitted the rum. :p
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Best Bread Machine Bread

Reviewed: Nov. 14, 2012
I used 1 c Whole Wheat, 1/2 c of White, 1/4 c ground flax, 1/4 c wheat germ, 2t yeast, 1 1/2 t of salt and it came out very nice, it didn't rise very high like the other people said but it was soft, fluffy and just the right amount of sweetness and oh yeah I put abt 2 T Honey instead of the sugar. Maybe, I'll use less (?) yeast and it will rise higher (?).
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