Rebecca Huselid Recipe Reviews (Pg. 1) - Allrecipes.com (15076301)

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Mamaw's Chicken and Rice Casserole

Reviewed: Oct. 17, 2013
It was a hit with my family. I used instant brown rice instead of white. To save time I and add flavor I sauteed some onions, carrots and the chicken cubes before mixing them with the soup, rice & water. I covered it and it was done in 25 minutes. Sprinkled parmesean on the top instead of butter and put it in uncovered for 5 minutes.
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