BEATLEFAN1964 Recipe Reviews (Pg. 1) - Allrecipes.com (1507587)

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Red Wine Flavored Beef

Reviewed: Feb. 18, 2006
Use a rump roast if you want to slice, not shred, this roast. My husband and I love this beef. Thanks, Katie, for submitting a winning recipe!
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2 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Feb. 18, 2006
Yum!! I served this Italian beef at our Super Bowl party, and everyone loved it. It had the right amount of spice.
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1 user found this review helpful

Easy Cheese Ball II

Reviewed: Feb. 18, 2006
I brought this cheese ball to a food day at work and didn't have to bring any home!! Even the health nut in the bunch loved this cheese ball and asked me for the recipe.
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3 users found this review helpful

Famous Butter Chicken

Reviewed: Feb. 18, 2006
This chicken is a fabulous dish to serve company. It's quick and easy, yet very impressive. I never used the full 1/2 cup butter -- sounds way too greasy for me. Instead, I probably use about three tablespoons with great results.
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1 user found this review helpful

Original Nestle® Toll House® Chocolate Chip Pan Cookie

Reviewed: Feb. 18, 2006
A classic. Consider stirring in a cup or so of walnuts with the chocolate chips.
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1 user found this review helpful

Frosted Cereal Bars

Reviewed: Feb. 18, 2006
Very tasty, but a bit difficult to cut.
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2 users found this review helpful

Hershey's ® Hot Fudge Pudding Cake

Reviewed: Feb. 18, 2006
What a wonderful dessert!! It's rich, but not too heavy. Enjoy it with a scoop of vanilla ice cream on top.
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1 user found this review helpful

Easy Mint Chocolate Chip Ice Cream

Reviewed: Feb. 18, 2006
My husband and friends absolutely LOVE this ice cream!! It has everything you could ever want -- a wonderful, creamy consistency, light mint taste, and very easy to make. It's a winner!
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4 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 31, 2005
Soft, chocolate-laden, buttery, delicious. Absolutely awesome!!
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1 user found this review helpful

Fruited Ice Cream

Reviewed: Jul. 9, 2005
This recipe is quick, easy and delicious!! I chopped the strawberries a bit in my food processor so the ice cream would have a smoother quality. I brought it to a party and everyone raved about it. I'll definitely be making this recipe again.
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3 users found this review helpful

Easy Cocoa Ice Cream

Reviewed: Jul. 9, 2005
This recipe lives up to it's promise...delicious and easy. I will definitely make it again.
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4 users found this review helpful

Poached Salmon II

Reviewed: Apr. 6, 2005
I made this recipe using lemon juice and while very good, it was a little tart. Next time I plan to use 1/8 or 1/4 cup lemon juice.
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32 users found this review helpful

Cod with Italian Crumb Topping

Reviewed: Apr. 6, 2005
Good, but a bit dry.
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1 user found this review helpful

Sweet Polish Sausage

Reviewed: Apr. 6, 2005
This is an excellent recipe and very easy to make! I simmered the sausage for just 20 minute and it turned out just fine. You can cut back on the brown sugar. Plus, depending on the brand of kielbasa, the fat grams may be less than those indicated on the recipe.
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3 users found this review helpful

Sloppy Joes II

Reviewed: Apr. 6, 2005
A good recipe, but a bit "ketchupy" for me. Try adding some chili powder for extra spice.
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1 user found this review helpful

Peanut Butter Coffee Cake

Reviewed: Apr. 6, 2005
I could spend hours praising the virtues of this coffee cake!! It has the perfect peanut-buttery taste, an extra-yummy topping, and a wonderfully moist texture. Plus, it's easy to make! I took it to work and received so many praises that I sent everyone a link to this recipe. Try mixing about 1 cup of mini chocolate chips in the topping. YUM!
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2 users found this review helpful

Peppermint Patty Brownies

Reviewed: Dec. 30, 2004
After reading the list of sinful ingredients, I knew I had to make them...and I wasn't disappointed! These brownies are rich, moist and yummy. It's best to use real butter, which adds to the richness. I've probably made these brownies 30 times over the years and they're always a hit!
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6 users found this review helpful

Chocolate Covered Strawberries

Reviewed: Nov. 19, 2004
This recipe is awesome, simple to make and easy to halve. Use the best chocolate you can find, which in my case was Ghiradelli's. It was so yummy, and perfect for a romantic weekend. Instead of sticking the dipped strawberries on wax paper, you can manipulate the strawberry with two toothpicks and place it leaf side down on the waxed paper.
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3 users found this review helpful

Chocolate Peanut Butter Cup Cookies

Reviewed: Sep. 2, 2004
These are good, but I wouldn't characterize them as the best cookie I've ever eaten.
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1 user found this review helpful

Pesto

Reviewed: Sep. 2, 2004
This is a good recipe. The only suggestion I have is to add some lemon juice to the pesto or store it in the refrigerator with a thin layer of olive oil on the top. Otherwise, the top of the pesto turns black.
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194 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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