Julie Z Recipe Reviews (Pg. 1) - Allrecipes.com (15074492)

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CCRyder's Smoker Rib Rub

Reviewed: Jun. 1, 2014
We have tried several different rubs, both home made and commercial. I haven't been impressed with any of them until this rub. All I can say is WOW!!! The balance between sweet, smoky and spice is perfect! There is a depth of flavor that I just love. We didn't have the ancho pepper so we just had to leave it out. We also smeared the pork shoulder with mustard and then applied the rub all over. The mustard helps the rub stick to the pork. We then only smoked the meat with the wood chips for half the time it was in the smoker and then finished cooking it without the smoke, and we also sprayed Apple cider on the meat every 45 minutes. All I can say is AWESOME!!!
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Deep-Fried Turkey Marinade

Reviewed: Nov. 24, 2011
There is only one word to describe this recipe - INCREDIFREAKINLICIOUS!!!! My family is very competitive and you HAVE to come up with something new to keep you in the "game". So, having said that, when I looked at this recipe, I was really skeptical even though I read all the raving reviews. Nevertheless I plowed ahead and made the rub. I rubbed it under and on top of the skin as well as the inner cavity. I felt like I was giving the turkey a massage!! I also injected the turkey with 1 cup italian dressing, strained and 1/2 cup white riesling wine. OMGoodness!!! This was, HANDS DOWN, THE BEST TURKEY I HAVE EVER MADE! I also made a beer and butter injected turkey. 21 guests later, both turkeys are picked clean! My neices and nephews both said this was the best turkey they have ever eaten. So, thanks Allrecipes.com because now I'm at the top of my game in the family cooking competition!!!
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