MARSHA2647 Profile - Allrecipes.com (1507145)

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MARSHA2647


MARSHA2647
 
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Member Since: Apr. 2003
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Recipe Reviews 1 review
Bacon-Balsamic Deviled Eggs
This is an awesome recipe! I make these for pot lucks and always get rave reviews. I avoid chewy bacon by using them as a topping that gets sprinkled on just before serving. The onion will help keep crunch, also. And you can cut down on the sugar if you are afraid it will be too sweet but DON'T cut by much. The sugar is needed to balance the acidity of the balsamic

1 user found this review helpful
Reviewed On: Jan. 26, 2014
 
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