PuggyK Recipe Reviews (Pg. 1) - Allrecipes.com (15067229)

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African Quinoa Soup

Reviewed: Jan. 12, 2014
I made this exactly according to the recipe, but without jalapeño and celery, and it was delicious! I was worried that it would taste weird because of the peanut butter, but it was perfect - I'm going back for a second bowl!
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4 users found this review helpful

Curried Winter Soup

Reviewed: Jan. 10, 2012
We loved this! I used a little less squash and a little more macaroni, and I used brown rice instead of white. Next time I might throw in some barley instead of lentils just to change it up, but it's great as is!
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5 users found this review helpful

Lentil and Cactus Soup (Mom's Recipe)

Reviewed: Dec. 28, 2011
Next time I will add fewer potatoes and more cactus, but I will keep everything else the same!
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4 users found this review helpful

English Royalty Chocolate Chip Scones

Reviewed: Dec. 17, 2011
I absolutely love scones but I have never dared to make them before. These turned out perfect once I got the dough moist enough to hold it together, and I even made a batch to give away to friends!
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2 users found this review helpful

Personal Portobello Pizza

Reviewed: Dec. 17, 2011
I removed the gills as others recommended and baked the mushrooms longer before adding my pizza ingredients. They were tasty, but I feel like they need more spices and pizzazz next time ... that said, I will definitely try cooking them again and I will be more daring with my spices!
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2 users found this review helpful

Beaker's Vegetable Barley Soup

Reviewed: Dec. 5, 2011
We have enjoyed this soup several times so we obviously like it very much, but it's missing something that I can't quite put my finger on. I'm not very good at experimenting so I keep making it the same way, and we like it every time, but there's just something missing ...
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Jamie's Cranberry Spinach Salad

Reviewed: Dec. 5, 2011
This was delicious! I believe my husband's words were, "This salad rocks!" I couldn't find poppy seeds but the recipe was still great, and I wouldn't change a thing!
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4 users found this review helpful

Ratatouille Bake

Reviewed: Dec. 4, 2011
Loved this dish. The raviolis made it really hearty. I put a thin layer of tomato sauce in the baking dish before adding the veggies and I added mushrooms to the veggie mix. It came out perfect!
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3 users found this review helpful

Corn Chowder II

Reviewed: Dec. 4, 2011
This is by far my absolute favorite corn chowder. I have made it several times and even brought it to a holiday party where it was a big hit. Last time I made it, I added 1 cubed russett potato, 1 chopped carrot, and 1/2 cup frozen peas. As usual, I am kicking myself for not doubling or tripling the recipe to have enough leftovers for a few days!
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4 users found this review helpful

Zucchini Patties

Reviewed: Dec. 4, 2011
Loved these! They are just as good for dinner with a little tomato sauce as they are for breakfast with apple sauce! I will definitely make these again.
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3 users found this review helpful

Vegetarian Lime Orzo

Reviewed: Dec. 4, 2011
This was delicious on its own as a vegetarian main dish, but next time I am going to use this recipe to stuff bell peppers to make a main dish. The orzo was a little too al dente for me so I will also use just a bit more liquid to make sure it's soft enough. It was perfect as leftovers the next day!
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Traditional Style Vegan Shepherd's Pie

Reviewed: Nov. 30, 2011
DE-licious! I made this tonight and it was a big hit! I substituted zucchini for celery and used extra garlic. Next time I will use just a little less salt and a bigger baking pan!
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5 users found this review helpful

 
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