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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Best Ever New Zealand Pavlova

Reviewed: May 23, 2012
I thought it was super yummy, but I"m on try #2 and I'm STILL not getting the stiff egg whites that I want (and yes I"m using a hand held electric mixer). Not sure what I'm doing wrong but it's driving me nuts!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Herb Rubbed Sirloin Tip Roast

Reviewed: May 21, 2012
Love love love this rub! I made it for some friends as a thank you dinner, and their picky eater teenager had three helpings!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Hunts® Chicken with Mediterranean Vegetables

Reviewed: May 21, 2012
really yummy really easy recipe! I added some black olives to it and it was a meal in itself!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Fresh California Salsa

Reviewed: May 9, 2012
One of my favorite salsa recipes. very versatile. sometimes I omit the jalapenos or use another type of pepper instead. Once in awhile I'll add a dash of cinnamon to give it a sweeter spin.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Burnt Butter Frosting

Reviewed: May 9, 2012
very yummy and stiffens quickly. Add "darker" flavorings to it for another aspect.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Australian Damper

Reviewed: Jan. 27, 2012
a fun, quick and easy bread!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Challah I

Reviewed: Jan. 27, 2012
I really like this Challah recipe. I added a little OJ instead of warm water to give the bread some extra flavor. It turned out amazing!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.8 star rating.

Chocolate Ganache

Reviewed: Jan. 24, 2012
I liked this easy Ganache recipe but I felt it wasn't sweet enough and much too thick... more like a shiny chocolate icing then something that can be drizzled over something else
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Orange Juice Tzimmes

Reviewed: Dec. 2, 2011
Yum yum yum! Everone loved these and barely even knew they were eating veggies!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Breasts with Lime Sauce

Reviewed: Jun. 21, 2011
This recipe turned out really good. I used cornbread crumbs and served it over rice with some fresh veggies on the side.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Easy Spicy Roasted Potatoes

Reviewed: May 19, 2011
I've made this several times with various types of cheeseand so far everyone really likes them!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.

Adobo Herb Salsa

Reviewed: Nov. 15, 2010
I used a sweet white onion and added a little lime juice. Everyone at the party really loved it!
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22 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Avocado Salad

Reviewed: Jul. 19, 2010
I added a mango to this and it tasted amazing!
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Baklava

Reviewed: Aug. 9, 2007
Very easy and everyone loved it! I asked a greek family member about making baklava before had, and she said just to be sure to use lots of butter. I melted a good cup and a half extra and just kept pouring it on to keep the dough moist. I also added a bit of ginger to the nuts and a bit of lemon juice to the honey sugar sauce.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Pineapple Upside-Down Cake III

Reviewed: Aug. 9, 2007
I made this for a friends birthday as a healthier birthday cake, and everyone loved it, and could have cared less about missing the sugary frosting and icing! I sived a small bit of brown sugar on the bottom of the pan to give it a more "crystally" appearence and added some green and red marichino charries, quartered into the mix to give it a bit more color.
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6 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Cream Cheese Frosting I

Reviewed: Mar. 19, 2007
I added 2 tsp Vanilla and 1 tsp almond extract for extra flavor.
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7 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Nany's White Cake

Reviewed: Mar. 19, 2007
I added some blackberries and raspberries to the inside of the cake. I made a third layer and floded some almonds into it. With a bit of cream cheese frosting, it made a really light, very yummy desert!
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Three Olive Spread

Reviewed: Mar. 19, 2007
I added some roasted red pepper and artichoke hearts. I also added a bit more liquid due to the extra ingridents (red wine vinager). I took it to work at the cafè and we slathered it on everything (exspecially some tuna burgers).
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10 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Olivada

Reviewed: Mar. 19, 2007
I added some roasted red pepper and artichoke hearts. I also added a bit more liquid due to the extra ingridents (red wine vinager). I took it to work at the cafè and we slathered it on everything (exspecially some tuna burgers).
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

German Lemon Cake

Reviewed: Feb. 16, 2007
I put in a teaspoon of vanilla extract, two teaspoons of rum extract and a dash of the lemon juice for flavoring. I made extra lemon glaze to make it extra lemony and dusted it with powdered sugar.
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8 users found this review helpful

Displaying results 1-20 (of 21) reviews
 

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