RENEE STUART Profile - (1505982)

cook's profile


Home Town: The Dalles, Oregon, USA
Living In: Bitburg, Rheinland-Pfalz, Germany
Member Since: Apr. 2003
Cooking Level: Intermediate
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Recipe Reviews 14 reviews
Onion Gravy for British Bangers and Mash
The flavor was great and everyone loved the gravy with our Irish bangers and mash. I added nearly four times the flour though to thicken it enough. My only real problem was that the red wine turned the gravy pink. Next time I will either modify this one to use red onions and beef stock (calling it red onion gravy and deepening the color would be less of a turn off then having straight-up pink gravy) or just use Williams Sonoma recipe for Banger and Mash with red onion gravy.

0 users found this review helpful
Reviewed On: Mar. 20, 2015
Lime Chicken Soft Tacos
A constant craving since the first time I made them....Delicious!

0 users found this review helpful
Reviewed On: Aug. 18, 2005
Blueberry Cream Muffins
Good muffins- my main bluberry muffin recipe now. I add 1/4 teaspoon of baking powder as recommended by others. For a healthier muffin, cut eggs down to 3 instead of 4, (or use Egg Beaters), use 3/4 cup of oil (or substitute half or more of the oil with applesauce), use half whole wheat flour and reduced fat sour cream.

2 users found this review helpful
Reviewed On: Aug. 17, 2005

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