AARONJOHNSON Recipe Reviews (Pg. 1) - Allrecipes.com (1505724)

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Chocolate Caramel Squares

Reviewed: Dec. 20, 2010
A co-worker made these for our cookie exchange and my wife insited I get the recipe. Really good and we will be making these for our Christmas party
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15 users found this review helpful

Skillet Chicken Cordon Bleu

Reviewed: May 17, 2010
I think I have found the missing ingredient that could be key to this recipe! I added a few squirts of dijon mustard to the sauce. I think this makes a huge difference in flavor, transforming it from the normal "cream of chicken soup" taste to WOW(the wine also plays a part in that)! I also made a few other changes suggested such as breading the chicken pieces in Italian bread crumbs before browning (and seasoning it), adding milk to thin the sauce out and make it go farther, and I also added 3 different cheeses to use up some extras I had in the fridge (Swiss, mozzarella, and fresh parmesan). It was an excellent recipe and very filling!
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20 users found this review helpful

Cincinnati Chili I

Reviewed: Apr. 9, 2010
With the exception of the not adding the cloves, we made this recipe as listed and it turned out great. My 4 year old son ate two plate fulls.
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2 users found this review helpful

Apple Butter Pork Loin

Reviewed: Feb. 1, 2010
Very good! As with other reviews the cook time in step 4 was only 1 hour. I used a 4.5 pound pork loin and it turned out great. Thank you for sharing.
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1 user found this review helpful

Alfredo Sauce

Reviewed: Oct. 13, 2009
With the exception of adding sauteed garlic in the butter I kept everything else in recipe as listed and it turned out great. Will definitely make this again.
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1 user found this review helpful

 
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