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Pasta and Garlic

Reviewed: Dec. 17, 2011
I make this a full meal by adding partially cooked diced turkey sausage and blanched broccoli to the pan when sauteing the garlic. I use 4 cloves of garlic instead of only one. I have made this several times, but I often use whatever shredded cheese I have on hand as a topping. Overall, a very good dish!
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