foodgirl1583 Recipe Reviews (Pg. 1) - (15052883)

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Spinach and Mushroom Pinwheels

Reviewed: Dec. 5, 2011
WOW! I did make these a little differently but they turned out to be the biggest hit of my party. I actually bought some premade Pillsbury crescent dough (just to save some time) then after making the filling (same except I left out the flour) I added about half a package of cream cheese to the mixture. It made it creamy and rich and the flavors from the filling stood up well.
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Special Deviled Eggs

Reviewed: Dec. 5, 2011
With the revisions I made to these based on other reviews they were the perfect eggs. I cut the relish down by 1 tbsp and I used less mayonaise than called for (unfortunately I went by sight and did not measure it). I had heard the mixture was too runny but by adding the maynaise last I ended up with the perfect consistancy. The taste was fantastic, the whole plate went and everyone was trying to guess what the ingredients were. Now everyone wants the recipe.
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6 users found this review helpful

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