This was super. I made it as written. Very flavorful. I was afraid the meat mixture was going to be too spicy (it was very spicy upon tasting) but the double-layer of cornbread cooled things down. I did think that the corn was delicious so for myself, I'll add more. Also, one could probably leave out the bottom layer of cornbread for calorie reasons, but it truly was delish and I will make again, probably with the bottom cornbread intact. I could NOT find the chipotle pepper in the supermarket and ended up buying "Spicy Chipotle Chicken" spices (those little cards with the spices attached, already pre-measured) because it had the perfect amount of Chipotle pepper in it.
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This was super. I made it as written. Very flavorful. I was afraid the meat mixture was...