TARANA Recipe Reviews (Pg. 1) - Allrecipes.com (1505057)

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Spicy Grilled Shrimp

Reviewed: Jul. 13, 2008
Excellent.. came out juicy and tender.. hit of the barbeque!!
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Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 24, 2006
My husband, who never cooks, made this for Christmas Eve and they came out really well. Great recipe.. thanks!!!
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Garlic Prime Rib

Reviewed: Nov. 27, 2006
Excellent... my husband and son raved over it..will definitely make it again!!!
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4 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 8, 2006
Amazing Recipe.. Excellent cookies
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1 user found this review helpful

Too Much Chocolate Cake

Reviewed: May 28, 2004
Great cake .. did not last very long in my house!!
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2 users found this review helpful

Better Than Sex Cake II

Reviewed: Jan. 30, 2004
This was really easy to make and it came out amazing.. it was moist and really sinful!!
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Chocolate Trifle

Reviewed: Jan. 19, 2004
Brilliant recipe.. I used fudge brownie mix.. Only problem I had was that I had to defrost the Cool Whip completely to spread well. My guests loved it and my kids finished it!! Easy to do.
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1 user found this review helpful

Classic Spanish Sangria

Reviewed: Jan. 5, 2004
Exceptionally good...
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Mozzarella Puffs

Reviewed: Jan. 5, 2004
Was appreciated by my guests... I thought it was slightly dry..maybe I should have added more pizza sauce.Kids liked it very much. Extremely simple recipe.
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3 users found this review helpful

Incredible Punch

Reviewed: Jan. 5, 2004
Made it for the kids on NY Eve.. they loved it.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Jan. 5, 2004
This was outstanding .. made it with 2.5 (42mushrooms) pounds of mushrooms and had 2 left. Used breadcrumbs as a topping. Also made it earlier in the day and kept in refrigerator till baking. Tossed the mushrooms in little olive oil and lemon juice to keep color till baking. Amazingingly easy appetiser and well appreciated. My guest even took the recipe I had printed!!!
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Spicy Garlic and Pepper Shrimp

Reviewed: Jan. 5, 2004
Made this New Years Eve.. everybody raved about it.. I squeezed some lemon over the cabbage to give it some tang.
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Country Pound Cake

Reviewed: Apr. 27, 2003
This is by far the best pound cake recipeI have made. The baking smell was so good my son was sniffing at the oven door before it was done. It was wonderful. I shortened the baking time after the first time to 15 minutes less.. I guess each oven is different. Excellent recipe!!
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