BRITGAL Profile - (1505032)

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Member Since: Apr. 2003
Cooking Level: Not Rated
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Recipe Reviews 16 reviews
A Jerky Chicken
A recipe well-deserving of its 5-star status.

1 user found this review helpful
Reviewed On: Jun. 11, 2003
Cream of Fresh Asparagus Soup I
Yum - this soup is good! Following suggestions of previous reviewers I only used 2 cups of milk - which led to a thick and creamy soup. I also used two chicken stock cubes. This plus the soy sauce made the soup a little too salty so I will omit the salt at the beginning in future. I had one bowl leftover and it tasted good cold, too.

25 users found this review helpful
Reviewed On: Jun. 5, 2003
Black Pepper Beef and Cabbage Stir Fry
I liked this recipe because the most work was in preparing the food and then the cooking was easy. The vegetable were so much better than the pre-packed oriental ones. I used the mixture it was marinaded in to also cook with and make the recipe more moist. This may have contributed to it being a little too salty and my husband to say it was too mushy.

0 users found this review helpful
Reviewed On: May 28, 2003

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