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This was really fantastic! I added sliced olives and used an English cucumber instead of the 4 called for in the recipe...I made it for a baby shower today and there was NONE left! Everyone said it was very refreshing and tasted great!!!I have a NEW regular for my family now, thanks Rina for sharing this fantastic recipe...

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Rita's Sweet Holiday Baked Ham

Reviewed: Apr. 30, 2003

I made this for my family for Easter dinner...FANTASTIC!!!! We just loved this ham, moist and out of this world flavor! I will be using this recipe for my hams from now on!!! I also made gravy from the ham juices by mixing a little corn starch in water and adding it to the juice and cooking it in a saucepan until it was just the right consistancy, out of this world gravy, good on everything!

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