Moluvjoe Recipe Reviews (Pg. 1) - Allrecipes.com (15046232)

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Slow Cooker Mac and Cheese

Reviewed: Oct. 5, 2014
Delicious! I added a tablespoon of mustard. I'll definitely make this again.
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Penne and Vodka Sauce

Reviewed: Mar. 1, 2013
Delicious! We added a few shakes of red pepper flakes, garlic powder, and ground black pepper. Can't recommend this enough!
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Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 16, 2013
Awesome restaurant quality recipe! I used onion powder and garlic powder instead, but still turned out great.
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Cheddar Bay Biscuits

Reviewed: Jan. 13, 2013
Excellent! We added a pinch of Old Bay seasoning to the batter. Next time, we'll add another pinch. We also added 1/4 tsp of Old Bay Seasoning to the butter mixture. Can't recommend this enough to eat with seafood! :D
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Fluffy French Toast

Reviewed: Dec. 1, 2012
Yummy! We added a pinch of nutmeg to the recipe and as the French toast was cooking, we sprinkled it with a bit of cinnamon. Delicious! Tastes just like NJ diner French Toast!
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Honey-Pecan Chicken Breasts

Reviewed: Jul. 10, 2012
My husband and I gobbled them all up. I made corn bread and sweet potatoes on the side. It was like we were in Savannah, Georgia all over again! :D
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Crabmeat and Corn Soup

Reviewed: Jul. 10, 2012
Very yummy! I added half a teaspoon of cayenne pepper and it gave it the perfect kick. It took me about an hour or so on simmer for it to finally thicken up. But it was worth the wait! We ate it in a bread bowl. :D
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Slow Cooker Pulled Pork

Reviewed: Jan. 15, 2012
We were hesitant making this after reading some of the reviews stating it tasted too much like like root beer. But, to be honest, we didn't taste it at all. This was our very first pulled pork recipe and we loved it!
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Eclair Cake

Reviewed: Jan. 15, 2012
I made this twice. The first time I bought vanilla cook and serve pudding thinking it was instant. Then after waiting 24 hours and cutting into it, the cake was liquified. The next day I remade it using a layer of cheesecake instant pudding on the bottom and a layer of banana cream instant pudding on the top. Yummy! My husband thought it tasted like a donut. So, if your pudding comes out liquified, you pulled a Michelle and used the wrong pudding mix! :P
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Turkey Tetrazzini II

Reviewed: Jan. 15, 2012
This was so yummy and was very easy to make! It's a great recipe to make for a large family gathering.
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Marinated Chuck Roast

Reviewed: Jan. 15, 2012
So good! Especially when you eat the burnt bits.
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S'more Brownies

Reviewed: Dec. 6, 2011
I made this twice. The first time, I followed the recipe and I thought it was too chocolatey. The second time, I substituted the chocolate for Reese's peanut butter chips and oh, my it was delicious! I added the toppings the last five minutes of baking the brownies and it came out of the oven perfect. It tasted even better the day after baking!
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