chefonfire Recipe Reviews (Pg. 1) - (15044640)

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Cream Cheese Frosting with Brown Butter and Bourbon

Reviewed: Dec. 31, 2011
Wonderful frosting. Great on carrot cake, cinnamon bread, just about anything!
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McCormick® Cranberry-Sage Mini Crab Cakes

Reviewed: Dec. 7, 2011
Good recipe, but if you are using canned crab meat and your cornbread is moist (mine was), you need to drain it REALLY well! My first few didn't hold up in the skillet but the consistency was better once I squeezed the life out of them.
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26 users found this review helpful

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