Laurie Recipe Reviews (Pg. 6) - Allrecipes.com (1503966)

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Mrs. Sigg's Snickerdoodles

Reviewed: Jul. 1, 2007
These were pretty good. Not sensational. Will probably make them again.
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Fajita Marinade I

Reviewed: Jul. 1, 2007
Very good, I used lemon and lime juice and 1/2 packet fajita seasoning.
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Ultimate Twice Baked Potatoes

Reviewed: Jun. 7, 2007
Oh so Yummy! Everyone raves about these. Could be a meal in itself.
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Shrimp Scampi Bake

Reviewed: Jun. 7, 2007
I'm only giving this 4 stars because I didn't like the way the dijon mustard tasted in this, however, every one else loved it.
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Fruit Pizza I

Reviewed: Jun. 7, 2007
Pretty good. Did exactly as the recipe stated, crust was very easy to make.
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Garlic Chicken Fried Chicken

Reviewed: Jun. 7, 2007
This was really good, add some country gravy to make it even better.
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Brown Sugar Meatloaf

Reviewed: Jun. 7, 2007
This is an awesome meatloaf. I use 1/4 cup brown sugar and ketchup and mix it in with the other ingredients, then I sprinkle brown sugar on top and add ketchup to that. My mom who is a meatloaf fanatic loved this.
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Baked Pork Chops I

Reviewed: Jun. 7, 2007
This was pretty good. I'm not a big fan of pork chops but my husband is and he loved it. Will make again
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Apple Crisp II

Reviewed: Jun. 7, 2007
Very Yummy! I halved the apples since there's only 2 of us but kept the topping amount the same. Like other reviewers I only put a fraction of the water in. I will be making this again and again and again.
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Apple Crisp IV

Reviewed: Jun. 7, 2007
Very Yummy. I halved the apples (there's only 2 of us) but kept the topping amount the same. Like other reviewers I only put in a fraction of the water. Will definately make this again and again and again.
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Garlic Shrimp Scampi

Reviewed: Apr. 25, 2007
very very tasty.
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Tomato-Cream Sauce for Pasta

Reviewed: Mar. 14, 2007
Nice flavor, nothing spectacular.
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Chicken Marsala

Reviewed: Mar. 14, 2007
This actually tasted like the bourban pecan chicken from this site, which is excellent. I think next time I won't coat the chicken, I'll grill it first. Overall taste was really good though.
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Chicago-Style Pan Pizza

Reviewed: Mar. 14, 2007
You definately have to pre-bake this crust and it was just ok. Will try this same pizza with a different crust. I'm from Chicago and a huge Lou Malnatis fan and this was close, just not it yet.
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Garlic Mashed Potatoes Secret Recipe

Reviewed: Mar. 14, 2007
These are great, really garlicky. I did add some 1/2 & 1/2 to make them a little creamier. The oregano makes them "pop".
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Shepherd's Pie

Reviewed: Mar. 13, 2007
This was very tasty, hubby loved it and that's what matters.
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Fried Onion Rings

Reviewed: Mar. 13, 2007
Very good especially dipped in honey mustard.
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Newport Clam Chowder

Reviewed: Mar. 13, 2007
Very good. I made this for my husband because I don't like clam chowder, this recipe changed my mind. I also added some bacon and the drippings. Definately will make again.
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Restaurant-Style Potato Skins

Reviewed: Mar. 13, 2007
Loved these, a little time consuming but the frying really makes the difference.
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Sangria! Sangria!

Reviewed: Feb. 28, 2007
This was pretty darn good, I let it sit in the fridge for 2 days and added a can of sprite right before drinking. I'm adding apples to it this time. Thanks
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3 users found this review helpful

Displaying results 101-120 (of 135) reviews
 
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