Stephanie Kay Larabee Recipe Reviews (Pg. 1) - Allrecipes.com (15035710)

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Stephanie Kay Larabee

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Seared Ahi Tuna Steaks

Reviewed: Jun. 26, 2014
With such a beautiful protein I was looking for simple, but flavorful. I didn't want anything that would overpower the flavor of the tuna. This recipe fits the bill! Just fancy enough with the pepper technique to impress my family...with little effort!
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Cathy's Banana Bread

Reviewed: Jan. 31, 2012
This is a really good recipe! I only had one egg so used 3tbsp mayo, more vanilla, used the sugars equally because I LOVE the taste of molasses in the brown sugar in baking, AND I used some butter from a local dairy. SO AMAZING! I used a large cup cake pan that I oiled and lightly floured. It made 6 perfectly sized muffins with the same temp for 35min. A few choco chips and/or slivered almonds is really great too! Really good base recipe:)
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Asian Orange Chicken

Reviewed: Jan. 31, 2012
This is actually a really great dish. I tend to improvise just a bit and used some Asian chile garlic sauce instead of red pepper flakes because that's what I had on hand and used more orange juice and zest than it says. I also didn't do any reserving of sauce to marinate the second time around and liked it better. I like the contrast of the chicken vs the sauce instead of all one flavor. I used a micro-planer instead of mincing the ginger root so that there were no chunks at all. A little sesame oil is nice when cooking the chicken too! JUST A LITTLE THOUGH! Pretty yummy!
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