melississippi Recipe Reviews (Pg. 1) - Allrecipes.com (15027257)

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Banana Cake VI

Reviewed: Mar. 25, 2014
I've made this several times as it states in the recipe following cooking temp and times exactly I usually make Into muffins/cupcakes and cook for 35 min then freeze for 30 we usually just eat like bread and don't even frost they are delicious either way! Thanks for the recipe! Will continue to share :)
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Remarkable Fudge

Reviewed: Dec. 18, 2013
Great fudge flavor is amazing I made without nuts and without double boiler I just used candy thermometer over med high stirring constantly until 236 degrees and followed recipe otherwise makes great fudge for christmas treats already make 4 batches this year! Make it ! It's awesome!
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Sensational Sirloin Kabobs

Reviewed: Aug. 19, 2013
I absolutely LOVE this recipe!!! I make it with chicken or steak its so delicious I usually don't have garlic pepper on hand so I add a little more garlic powder or minced garlic and regular pepper and it always turns out I've made this sooo many times for company and they always compliment how delicious the marinade is I usually double the recipe for the marinade and marinade the veggies in it as well and the. Baste with the remainder!!!
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