doodlemonster Profile - (15022896)

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Member Since: Dec. 2011
Cooking Level: Intermediate
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About this Cook
Recipe Reviews 2 reviews
Italian Spaghetti Sauce with Meatballs
Found this recipe when I was figureing out what the heck to make for lunch. We had all the ingridients, excpet the bay leaf, but it was a smash ! I would give this recipe 5 stars but, I had to make some tweaks, which gives it 4 stars. Things I changed: Instead of putting the meatballs in right away I seasoned them with flour, seasoned salt, oregano, and basil. I set them in the oven, until I needed them for the sauce. I browned the meat balls in a sauce pan with olive oil to seal in the flavor before placing them with the sauce. I am a vegetarian, and this meal was great for my husband, and his father ( who eat meat.) Great dish, will make again !

1 user found this review helpful
Reviewed On: Mar. 25, 2012
Buttermilk Honey Wheat Bread
Great bread ! Recipe can be used with honey or molasses and still turn out wonderful; Beware though I find this recipe requires 3/4 to 1 cup more flour than the original recipe suggests. A good stand by bread in our house. Best warm, with a cold glass of milk.

3 users found this review helpful
Reviewed On: Jan. 13, 2012

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