countrygal9009 Recipe Reviews (Pg. 1) - (15017107)

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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Aug. 12, 2013
I absolutely LOVE this recipe! My sister and I made this (a very large portion) for mothers day to feed my mother's family of 5, my sisters family of 3 and my family of 3. Everyone LOVED it! We did make two different sauces. My sister had forgotten to add chicken broth to hers and it actually turned out better than mine (I added everything the recipe called for) I no longer follow the directions when making it, I just guess and check (as I do with most things). I'd definitely suggest this recipe!
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Banana Cookies

Reviewed: Nov. 14, 2012
This recipe is awesome!! I had added chocolate chips because chocolate makes everything better!! However, these cookies turned out more like mini banana breads rather than cookies, but they still taste awesome. My 2 year old LOVES them!! And they don't crumble like banana bread does, so I'll definately be making these more often! :-)
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Ravishing Red Velvet Cake

Reviewed: Nov. 6, 2012
I have never made a red velvet cake before, and I was really excited to make it for the first time.. However, this cake was very dry.. It tasted good, other than it being so dry. The icing was amazing! But it was too runny. I added more powdered sugar (about a cup or so) to it a little at a time until it was the right thickness, and it turned out perfect. I'll be using the recipe for the icing again, but not the cake. :-(
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Roasted Italian Herb Chicken

Reviewed: Nov. 29, 2011
This recipe was very good! though I did make some changes. I used original bread crumbs, since I didn't have Italian at the time, then after I baked them, I threw them in the deep fryer. Took only a few minutes more and they turned out great!
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