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Fast and Easy Turkey Pot Pie
Loved this recipe--it was awesome and delicious! I made a few minor adjustments. We used leftover thanksgiving turkey, which was already seasoned, so I omitted the salt. I also used less cheese. In addition, I pealed a potato and cooked it in the microwave while prepping, and cut it into bite sized pieces and added it to the pie. Yum!
9 users found this review helpful
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Reviewed On:
Nov. 29, 2011
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