Emah Recipe Reviews (Pg. 1) - Allrecipes.com (15013877)

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Pie Crust IV

Reviewed: Dec. 29, 2011
I tried this for my first time at pie crust. It worked! I mixed half shortening and half butter, creaming it together then freezing it. Then when I am ready I grate the frozen shortening/butter into the flour mixture, to make sure my dough is not over-worked.
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