Suzansatt Recipe Reviews (Pg. 1) - (15007765)

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Kentucky Bourbon Balls

Reviewed: Nov. 24, 2012
Made these for some bourbon-loving clients last year and they were a huge hit so I'm doing it again. I added some fresh-squeezed lemon to mine so there was a little tart with the sweet. These should come with an addiction warning!
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Gluten-Free Peanut Butter Cookies

Reviewed: Dec. 24, 2011
I made these a couple of days before Christmas and watched some pretty discerning "big kids" become instantly addicted. I also used 1 C white (raw natural) and 1 C light brown sugar. Fast, delicious, and gone!
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