rio Recipe Reviews (Pg. 1) - Allrecipes.com (15002640)

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Asian Ginger Dressing

Reviewed: Jun. 29, 2014
I had to leave the soy sauce since it had gluten in it, but it was still good, I did use rice vinegar and a little sesame seed oil.
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Amy's Cilantro Cream Sauce

Reviewed: May 26, 2013
so good!
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Tomatillo Salsa Verde

Reviewed: May 26, 2013
I just used this for a basic recipe and didn't pay close attention to measurements and left a few spices out and it still came out nicely.
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Grilled Sausage with Potatoes and Green Beans

Reviewed: Dec. 8, 2012
I put all of this in a skillet and it turned out nice!
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Crunchy Walnut Crusted Salmon Filets

Reviewed: Mar. 1, 2012
I didn't put the topping in my food processor, I chopped and mixed it by hand and it still turned out great. I will make this again!
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Slow Cooker Chicken and Dumplings

Reviewed: Feb. 22, 2012
This was great. I added my own veggies and used half the biscuits since my crock pot is small and has a round opening; it was plenty.
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Sweet, Sticky and Spicy Chicken

Reviewed: Jan. 2, 2012
This is so good. I added mushrooms and used rooster sauce for the hot sauce which I thought added a lot. I will make this again for sure.
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Georgian Green Beans

Reviewed: Jan. 2, 2012
I used frozen green beans and didn't add the garlic but it was still very good.
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Chocolate Pretzels

Reviewed: Dec. 22, 2011
this is better than the circle pretzels, it's less messy and a little more pretzel.
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