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Karyn's Cream of Crab Soup

Reviewed: Aug. 23, 2012
This recipe made me look like a superstar with my family, friends and my boss. 2 people told me they licked the bowl clean. 3 people told me it was better than any restaraunt they had been to. They were all people with mature and refined palates. People who all reside in MD. And you know how picky Maryland people are about their crab. They kept on coming up to me talking about how good it was and how they wish I could have given them more. THIS IS A WINNER. I did add more sherry and the listed spices and only one tbs of old bay and added just regular table salt. So good and rich!!! This recipe is heaven sent and so easy. A keeper in deed.
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