Chrissy Fessler Recipe Reviews (Pg. 1) - Allrecipes.com (1499983)

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Chrissy Fessler

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Jammin' Tarheel Chili

Reviewed: Mar. 11, 2004
This was a very tasty chili. I didn't add the beer (I just don't like beer believe it or not! LOL!) but otherwise it was good. I would make this again. It does make a lot of chili too which is good for leftovers on fries and hotdogs etc.
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14 users found this review helpful

Broccoli and Sausage Cavatelli

Reviewed: Mar. 11, 2004
I love this recipe. I make it all the time because it is so easy. I use regular sausage instead ( I like heat, my stomach doesn't LOL!) and substute a small dash of cayenne in place of the pepper flakes but the taste is stil amazing. This is a great spring/summer pasta dish!
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1 user found this review helpful

Mall Pretzels

Reviewed: Mar. 20, 2004
My hubby made these tonight and we ended up just having these for dinner! LOL! They were awesome! We put all sorts of different seasonings on the pretzels and even dipped them in black bean and cheese dip! I am no good at working with dough but thankfully my hubby is. He said they were easy to make and they tasted great!
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1 user found this review helpful

Diet Soup

Reviewed: Apr. 1, 2004
This is a good soup. I doctored it up a bit with spices and herbs but it provides a great basic diet soup recipe.
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0 users found this review helpful

Marshmallow Apple Pie

Reviewed: Apr. 1, 2004
This was soooo tasty and easy to make. I love premade pie shells!! The marshmallow and the apples really go nice together.
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3 users found this review helpful

Death By Garlic

Reviewed: May 7, 2004
This is so delicious! Great for garlic fiends like myself!
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1 user found this review helpful

Southwestern Egg Rolls

Reviewed: May 7, 2004
This recipe was so good but a little challenging to make. I am not that great at wrapping tortillas. It was well worth it though! As a great dip for these I added 1 T chili powder to 1 C ranch dressing. Delicious!!
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1 user found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: May 25, 2004
I love this recipe and am kicking myself for waiting so long to make it. I used Elderberyy jam in this recipe and it was so tasty. If you are planning on serving this at a party or BBQ, make a double batch because it will not last!
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1 user found this review helpful

Buffalo Chicken Dip

Reviewed: Jun. 3, 2004
This was absolutely fabulous! It was a hit at our Memorial Day picnic. I do recommend keeping it warm though because it will get super thick when cold. I served it with tortilla chips. Everyone is asking for the recipe so I will pass it along! Thanx!
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1 user found this review helpful

Italian Meatball Sandwich Casserole

Reviewed: Jul. 9, 2004
It was pretty good but I don't think I would make it again. I think it was the cream cheese. I would rather have the sandwich. Thanx though.
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0 users found this review helpful

Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Aug. 8, 2004
These are always good and my son likes this recipe the best out of all the chocolate chip cookie recipes I have! They never last!
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0 users found this review helpful

Easy Fried Eggplant

Reviewed: Aug. 22, 2004
This recipe was very good and very easy to do. I followed the advice of others and seasoned the crumbs to my liking and used more oil but for my first time ever making eggplant, this recipe did the trick.
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1 user found this review helpful

Thanksgiving Leftover Casserole

Reviewed: Nov. 30, 2004
This was a great recipe and my family really enjoyed it. I didn't have evaporated milk so I used a can of cream of mushroom soup and it worked wonderfully. I will make this again! Thanx!
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Cowboy Mashed Potatoes

Reviewed: Jan. 21, 2005
These mashed potatoes were such a wonderful change. The whole family loved them! I used cream corn instead of whole corn and it was amazing. I highly recommend giving this recipe a shot. Thank you very much for the great recipe!
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2 users found this review helpful

Kentucky Butter Cake

Reviewed: Jan. 21, 2005
This is a very good cake but I would serve it more for a brunch than a dessert. Very rich!
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Better Than Sex Cake II

Reviewed: Jan. 21, 2005
I made this cake for my hubby's birthday on Xmas Eve and it was wonderful. Everyone liked it and it was pretty simple to make. My only complaint is that it is a very rich and sweet dessert which really isn't a bad thing, just a little more than I, myself, prefer. I am going to make this for my brother in law for his birthday too! He will love this!
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1 user found this review helpful

Baked French Toast

Reviewed: Jan. 21, 2005
love this recipe. No worries! I only use 1 cup of milk and 6 eggs and I bake it a little longer and just wow! You need to make the sauce for this. It is a bit sweet but it really just is so wonderful when used moderately.
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Christmas Breakfast Sausage Casserole

Reviewed: Jan. 21, 2005
I love this recipe. It is so easy to make and it tastes so good. I have used sliced American cheese in place of cheddar when I am out of it and it tastes just as good. Even my picky children like this. I need to make this again soon!
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Sonora Chicken Pasta

Reviewed: Jan. 21, 2005
I really like this recipe but it is very rich so don't pile your plate like I did the first time I had this. You won't eat it all. It does make very nice leftovers. My family liked it too.
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Kitty Kat Bars

Reviewed: Jan. 21, 2005
These are so easy to make and I love the taste of them. Everyone who tries them wants the recipe!
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