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Cajun Chicken Pasta

Reviewed: Apr. 15, 2014
I just tried this over the weekend and loved it. My husband thought it was a little too spicy but I had added a little extra spice because I had used an extra chicken breast that was in the package. I just had leftovers and I have to say that the leftovers were FANTASTIC too. I'll be making this one again soon!
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PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake

Reviewed: Aug. 25, 2013
Found this recipe a few years ago on the Kraft website. It is now my go-to Cheesecake recipe...it's by far THE best cheesecake recipe I've had.
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