Tillie Recipe Reviews (Pg. 1) - Allrecipes.com (14996495)

cook's profile

Tillie

Reviews

Photos

Menus

 
View All Reviews Learn more

Honey Oatmeal Bread II

Reviewed: Jan. 9, 2013
I just pulled the loaves out of the oven. they look great! In regards to the stickiness issue it wasn't an issue for me. You definitely need to soak the oats for the entire hour. Also if your having problems with it maybe you don't have the right oats, real rolled oats are a lot more absorbent than quick cooking or steel cut. I get mine from the health food store for about $2 a pound. I only used 1/4C of honey since I'm trying to get more of an all purpose bread and didn't want it too sweet. I also used wheat flour instead of bread flour, doubled the yeast (because of the change in flour density), and added two tbl. of golden flax seeds (whole) to the oats when steeping. They smell so good! I should have waited to write this until after dinner but I was too excited! UPDATE: Tastes as good as it smelled!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States