LoveTo Bake Recipe Reviews (Pg. 1) - Allrecipes.com (1499233)

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Best Chocolate Chip Cookies

Reviewed: Mar. 1, 2015
A great chocolate chip cookie! Baked for 12 minutes and they were crisp on the edges and tender inside. Yum!
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1 user found this review helpful

Baked Sesame Chicken

Reviewed: Dec. 22, 2004
I loved this chicken! It is tasty, tender, quick, and easy! I had to add more flour and added a bit of garlic powder to the flour mix. Thanks for the recipe.
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2 users found this review helpful

Cream Cheese Sugar Cookies

Reviewed: Dec. 21, 2004
Great recipe. I made half a batch but still used 3 oz of cream cheese. I thought the dough was fairly easy to work with.
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0 users found this review helpful

Pumpkin Cookie Dip

Reviewed: Dec. 21, 2004
Made this as an appetizer for a holiday party, and everyone loved it! I only had one jar of marshmallow creme, so I added some confectioners sugar.
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1 user found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Dec. 21, 2004
I made this for a holiday dinner and thought it turned out great. I used less sugar as the potatoes were already sweet, and used half and half in place of the heavy cream. I also boiled my potatoes instead of baking them.
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Best Baked Chicken

Reviewed: Dec. 13, 2004
This was delicious and easy. I used mayo instead of sour cream because I didn't have any on hand, and used garlic powder and celery seed as other reviewers suggested. My kids liked it and I would make this again.
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1 user found this review helpful

Praline Sweet Potatoes

Reviewed: Nov. 26, 2004
This is a great sweet potato recipe. I used 1T of vanilla and that was enough! Everyone at our Thanksgiving table enjoyed it.
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Chicken Milano

Reviewed: Nov. 17, 2004
This was really tasty. The sauce did not thicken too much so I added cornstach to thicken it up. I also cut up the chicken into bite size pieces and added it to the sauce. This gave it lots of flavor.
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Satiny Chocolate Glaze

Reviewed: Nov. 10, 2004
This is really good. Very rich but not too sweet. I made it in the microwave, so easy!
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Garlic Parmesan Chicken

Reviewed: Sep. 24, 2007
Outstanding! I loved this chicken. It has so much flavor from the onions and garlic butter. Will definitley use this in my rotation.
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Asian Orange Chicken

Reviewed: May 24, 2007
Yum! I did not add the chicken back to the skillet with the sauce, I just spooned the sauce over the chicken so the breading stayed on. This is fantastic!!!
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Apple Crumb Pie

Reviewed: Sep. 11, 2007
This pie was great. I left out the raisins and walnuts. Loved the crumb topping!
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Make Ahead French Toast

Reviewed: Oct. 26, 2004
This was really good. I dipped the bread in the egg mixture and poured what was left over on top. It did not come out a bit soggy. I also added cinnamon to the egg batter for more flavor.
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1 user found this review helpful

Angel Chicken Pasta

Reviewed: Oct. 18, 2004
I love this recipe! Who would have thought that 5 simple ingredients could make a sauce this good. Thank you Marian!
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Slow Cooker Chicken with Mushroom Wine Sauce

Reviewed: Sep. 30, 2004
A great slow cooker meal! I used fresh mushrooms and added some cornstarch to thicken the sauce.
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Coconut Oatmeal Cookies II

Reviewed: Sep. 22, 2004
These cookies held their shape really well. I love a soft, thick cookie and that is what these are. I used semi-sweet chips instead of white.
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1 user found this review helpful

Slow Cooker London Broil

Reviewed: Sep. 22, 2004
This recipe is so easy and so good. I was a bit skeptical because of the tomato soup, but the gravy turned out delicious. What a great way to cook a steak!
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Salisbury Steak

Reviewed: Sep. 21, 2004
Excellent, easy recipe! I had more than enough gravy to serve with mashed potatoes. This recipe is a keeper.
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Brown Sugar Meatloaf

Reviewed: Sep. 15, 2004
Delicious! This is most definitely a repeater in my house. I used some of the gravy on mashed potatoes and it was terrific.
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Dishpan Cookies II

Reviewed: Sep. 11, 2004
These cookies are really tasty, but a bit flat. I used butter instead of margarine. Next time I may try refrigerating the dough first so they won't spread so much.
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Displaying results 1-20 (of 191) reviews
 
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