Crystian Profile - (1498599)

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Member Since: Dec. 2003
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Recipe Reviews 2 reviews
Easy Focaccia
This was my first time making focaccia and it turned out great! I used half whole wheat flour and added oregano. I also baked it right on the shelf for an extra ten minutes to get the bottem crispy.

3 users found this review helpful
Reviewed On: Feb. 26, 2005
Tasty Buns
I just made these buns and they were awesome. As usual I changed this recipe to my own tastes. I used half white flour and half whole wheat. Also I used half vegetable oil and half olive just for some extra flavor. Because I was serving them with pasta I added some of my favorite dry herbs and sprinkled cheese on top. Mmmm!!

2 users found this review helpful
Reviewed On: Feb. 17, 2005
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