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Cinnamon Sugar Cookies

Reviewed: Dec. 21, 2003
Quite a tasty, and simple to make cookie. Very light texture with crisp edges. Although rolling the "logs" of dough in the cinnamon/sugar recipe left the dough covered in mostly cinnamon, it was just as good to dip one side of the cookie in the sugar mixture before baking and placing that side face up on the cookie sheet.
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