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Recipe Reviews 2 reviews
Party Kielbasa
This is good, as are all the variations: I like to switch jellied cranberry sauce for the grape jelly for a less sweet taste.

0 users found this review helpful
Reviewed On: Jan. 25, 2013
Amazing Pork Tenderloin in the Slow Cooker
This is an absolutely delicious and easy dish to make. I lowered the amount of wine by half for our family. I usually but a three pound tenderloin - same ingredients, and cut it in three pieces, and then freeze the other two for future meals. I did extend the cooking time by two hours, and I always set a slow cooker on high for the first hour if possible.

1 user found this review helpful
Reviewed On: Aug. 4, 2012

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