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Fantastic recipe! This is by far the easiest fudge sauce I've ever made. It's very fast and easy to make, and it's absolutely delicious! It tastes a lot like Dairy Queen's hot fudge sauce, which I love! This is my #1 fudge sauce recipe now - thank you so much for sharing it! :)

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8 users found this review helpful

Moist Yellow Cake

Reviewed: Oct. 15, 2004

Fabulous! My only complaint is that this is such a big recipe for me and my small family. But it will be perfect for bake sales and community events. I did just use whole milk instead of buttermilk because this was just a "I feel like making cupcakes at 9 pm" thing and we don't keep buttermilk regularly, and I also just used baking powder in place of the soda. And I made all cupcakes (got LOTS of cupcakes!) I honestly do NOT understand all the people who said it tasted like cornbread; it tastes like cake. If you got something that tastes like anything else or has the texture of anything else, you did something wrong. It's almost as good as my grandma's. ;)

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4 users found this review helpful

Soft Sugar Cookies I

Reviewed: Oct. 8, 2004

This recipe was alright. Even after refridgerating the dough for several hours it was way too soft and sticky to work with for rolling and cutting out the cookies. I had to knead in a LOT of extra flour to get it a good consistency to work with. Other than that it's a pretty good recipe.

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0 users found this review helpful

American Trifle

Reviewed: Sep. 17, 2004

This was fabulous and so easy to make! I also added some bananas, because I love them. My boyfriend is coming home from Iraq next month and I will be making several of these trifles for his welcome home party! I know he and his Marine buddies will love it!

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1 user found this review helpful

Summertime Tropical Fruit Salad

Reviewed: Dec. 20, 2003

My boyfriend and I made this for our Christmas party the other night and it was a hit! Everyone loved it, especially the dip! We used Angelfluff's idea and colored half the dip red and the other half green. There was absolutely nothing left at the end of the night. We will definitely be serving this again at our New Year's party!

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15 users found this review helpful