dedjoe Recipe Reviews (Pg. 1) - (14974661)

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Real Hummus

Reviewed: Aug. 10, 2014
The revision is spot-on! We love this-so much better than chip dip. Only addition is we sprinkle some cayenne on top with the cumin.
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Best Fried Green Tomatoes

Reviewed: Oct. 16, 2013
Love the breading! I think 1/2" slices are too thick, though. I cut mine about 1/4 to 3/8 " and they seem to get done as the outside got brown. I do double dip the slices in the milk and breading and that helps it to stick. The tomatoes keep coming this fall so we will make this often. I will try using buttermilk next time.
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