cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cajun Paella

Reviewed: Jan. 29, 2012
This is good. I substituted the water with chicken stock. Also, I seasoned the shrimp and chicken with Creole seasonings.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Steak House Au Gratin Potatoes

Reviewed: Mar. 28, 2011
Add some onions to the recipe. Very good
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Cozy Cottage Beef Stew Soup

Reviewed: Nov. 21, 2007
A very simple and tasty recipe. The family will love it.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Emily's Famous Hash Browns

Reviewed: Feb. 3, 2007
A very nice recipe. I added a teaspoon of paprika to the mixture. It gave the potatoes a very nice flavor. I served it with salmon.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Asparagus Parmesan

Reviewed: Dec. 28, 2006
Very simple and tasty way to prepare asparagus.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Baked Dijon Salmon

Reviewed: Dec. 25, 2006
This is a simple recipe. I used a tuna steak and it worked just as nice. This one is a table pleaser.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Osso Buco

Reviewed: Dec. 17, 2005
Fantastic recipe! The veal comes out really tender. I recommend serving with a bottle of French Gris (lite wine).
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Lamb L'Arabique

Reviewed: Oct. 25, 2004
The recipe is fast and easy. Above all, it is delicious.
Was this review helpful? [ YES ]
2 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States