Davey-Boy14 Recipe Reviews (Pg. 1) - Allrecipes.com (14962967)

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Old Fashioned Onion Rings

Reviewed: Sep. 20, 2012
Spectacular! I'm enjoying them as I type this out...wow, fantastic onion rings! I'm hosting a party on Sep 29th...can't wait to serve these to my guests. They won't believe I made them. They'll be convinced I went to the local A&W to buy the rings...man, these are ridiculously good!!!
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Southern Style Fried Mushrooms

Reviewed: Aug. 12, 2012
I really liked these, they had great flavor and crispiness as well. I tried to experiment, using both fresh white mushrooms and canned...no contest of course, the fresh were sooo good. I'll be trying onion rings using this same recipe. The red wine was great, I added more than called for and that to me is the hero of this dish! I'm guessing porabellas would taste great with this as well.
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Japanese Style Deep Fried Shrimp

Reviewed: Aug. 12, 2012
I thought these were just great! Really good flavoring, awesome breading and the perfect crunch. I only had sub par, no name, small shrimp in my freezer when I decided to try this recipe and they were still great. Can't wait to do the same with better quality shrimp. Great recipe, thanks for sharing!
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Fried Mozzarella Cheese Sticks

Reviewed: Aug. 12, 2012
This was my first time making mozza sticks and they turned out fantastic! I followed the recipe to a tee for the most part. I did stick a toothpick in one end of each bare stick, froze them for 30 minutes, then proceeded, using the toothpick as my "handle" to keep my fingers out of the entire operation. 30-40 seconds in the oil is all you need so be on the ball! They tasted excellent and were of restaurant quality!
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