goldie Recipe Reviews (Pg. 1) - Allrecipes.com (14959609)

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Lemon Bread

Reviewed: Aug. 20, 2012
The syrup is what really makes this lemon bread so good. The cake itself does not have a lot of lemon flavor but it's still very tasty. I did not add the nuts and it tasted fine. Next time I'll add some more zest and a little lemon juice for flavor.
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Peanut Butter Marshmallow Squares

Reviewed: Aug. 18, 2012
If you follow the recipe exactly, they turn out very, very sweet. If less butterscotch chips were added, I think they would turn out better.
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Greek Pasta Salad I

Reviewed: Aug. 18, 2012
I left out the mushrooms, olives and pepperoni because I didn't have them, but it still turn out well. It was very good and tasted better the next day.
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Easy Morning Glory Muffins

Reviewed: Aug. 18, 2012
Delicious muffins but a bit time consuming. I doubled the recipe and they turned out great. The only change I made was adding cranberries instead of raisins. Very moist and flavorful.
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Tea Biscuits

Reviewed: Aug. 18, 2012
A light biscuit that's simple to make and very tasty.
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Good Old Fashioned Pancakes

Reviewed: Aug. 18, 2012
Amazing, love this recipe. I followed the recipe exactly, did not over mix the batter, and they turned out light and fluffy. This is now my favorite pancake recipe.
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Potato and Cheese Frittata

Reviewed: Aug. 18, 2012
It was good but a little bland. If I make it again I'll add some spices to it.
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Lemon Cranberry Muffins

Reviewed: Aug. 18, 2012
I was a little disappointed with these because they didn't have a lot of lemon flavor so I would recommend adding some lemon zest if you have it. I did not add the almonds because I didn't have them, but the muffins were still pretty good. They were moist and had a good amount of cranberries.
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Fresh Pear Cake

Reviewed: Aug. 18, 2012
This cake was moist, flavorful and not too sweet. The only change I made to the recipe was adding 1/2 tsp of nutmeg instead of 1 tsp, and 1/2 tsp ginger. It probably should have baked a little longer but it still turned out well.
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Heavenly Shortbread

Reviewed: Aug. 18, 2012
Absolutely delicious and very easy. I rolled mine into flattened balls instead of rolling them out which was much faster and they turned out nicely. I also pushed pecan halves on the top for decoration.
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Chococonut Chip Cookies

Reviewed: Aug. 17, 2012
I followed the recipe exactly with the exception of adding butterscotch chips because I did not have regular ones. They turned out very well, nice and chewy. The cooking time was perfect for me as well.
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