Kristen Recipe Reviews (Pg. 1) - Allrecipes.com (14952576)

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Honey Glazed Pork Tenderloin

Reviewed: Jul. 24, 2013
This was a great recipe. I am not a pork fan, but this was very tender. I too doubled the liquid recipe, (really you only need x1.5). My husband loved it. With the left over liquid, I added some flour and made a bit more of a gravy, rather than an au jus. It was quite sweet, so you only need a little, but it was really nice. I made sure I took the pork out every 10-15 mins to baste.
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Banana Sour Cream Bread

Reviewed: Jul. 24, 2013
Excellent! Followed instructions to the letter and it was delicious!
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Baked Split Chicken Breast

Reviewed: Jul. 24, 2013
So moist and tender, full of flavour! Really nice recipe - Thanks!!
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Banana Muffins II

Reviewed: Sep. 9, 2013
This is the BEST muffin recipe I've ever used. I frequently make it in the mornings,(it's that easy!) especially if family or friends are coming over. I add cinnamon, vanilla and sometimes white chocolate chips. YUM YUM, a dozen never lasts longer than a day. Thank you for sharing your recipe!!!
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Quick and Easy Alfredo Sauce

Reviewed: Jun. 14, 2014
Excellent recipe. Followed it exactly. I've made lots of alfredo, this was the easiest and the best!
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Cream Cheese Fruit Dip

Reviewed: Jun. 15, 2014
Fantastic!
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