KarenCheetah Profile - Allrecipes.com (14947000)

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KarenCheetah


KarenCheetah
 
Home Town: Southern California, California, USA
Living In: St Louis, Missouri, USA
Member Since: Aug. 2012
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Indian, Nouvelle, Middle Eastern, Mediterranean, Gourmet
Hobbies:
Recipe Box 2 recipes
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Recipe Reviews 1 review
Mom's Zucchini Bread
A friend recommended this recipe to me last year to help use up my zucchini harvest. I love it! This year I ran out of walnuts so I used dried cranberries to fill out the cup. My husband really liked the addition. I pass this recipe around lots because everybody asks me for it when I make zucchini bread. One really needs to test the time..though. 40-60 minutes is the correct range. Also served sliced with a dollop of cream cheese on top which my guests liked.

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Reviewed On: Oct. 30, 2013
 
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